Ingredients: 1 1/2 tablespoons olive oil8 chicken drumsticks600g baby potatoes, quartered1 brown onion, halved, thinly sliced2 garlic cloves, crushed1 tablespoon plain flour1 tablespoon tomato paste300ml Bulla Cooking Cream1 tablespoon Dijon mustard125ml Massel Chicken Style Liquid Stock1 tablespoon Worcestershire sauce200g button mushrooms, thickly slicedChopped fresh continental parsley leaves, to serve For Complete Cooking STEPS Please Head … Read more
HOW TO MAKE DING DONG CAKEThe Simple Ding Dong Cake is a chocolate cake with a cream filling that is prepared in a pan measuring 13 inches by 9 inches. And you’re right, it does have the flavor of a Hostess Ding Dong!Who doesn’t have a soft spot in their heart for a gooey piece … Read more
Sour cream beef noodle casserole is a dependable family favorite. With egg noodles in a rich beefy tomato sauce and cheesy sour cream layers. A good casserole is a great answer to end-of-the-year weeknight meals. It’s comforting and serves up a big batch of food for no-fuss dinners. There’s usually a lot of leftovers … Read more
Philly Cheesesteak Sliders Don’t Lose This recipe Ingredients: 1 1/2 – 2 pounds boneless ribeye steak, shaved 12 slider buns 1 yellow onion, thinly sliced 6 slices provolone cheese 6 slices american cheese 2 tablespoons canola or vegetable oil 1 tablespoon butter, melted salt and pepper to taste For Complete Cooking STEPS Please Head On … Read more
IngredientsOMG absolutely delish with only 5 ingredients! Fish filets (whatever you like, I used catfish) 1 Lemon 1 Tbsp Capers 2 Tbsp Butter Seafood magic seasoning For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
INGREDIENTS 1 tb Korean red pepper paste 1 tsp toasted sesame oil 1 ts honey 2 cloves minced garlic 1 ts grated ginger 2 chopped chicken quarters or breasts DIRECTIONS In a medium-sized bowl, combine the pepper paste, sesame oil, honey, garlic, and ginger. Massage the chicken into the sauce/marinade. Let sit for 15 minutes … Read more
INGREDIENTSSTEAK: 1 Ib. steak, cut into cubes (you can use Ribeye or Sirloin) 1/2 cup + 1 Tbsp extra virgin olive oil, divided 1/4 cup soy sauce 1/4 cup Worcestershire sauce 1 Tbsp garlic powder 1 Tbsp Cajun seasoning 1 Tbsp hot sauce 1 Tbsp brown sugar 1 tsp ground black pepper 2 Tbsp butter … Read more
INGREDIENTS2 tablespoons olive oil 1 large onion peeled and finely chopped 1 red bell pepper cored, seeded, and chopped 2 cloves garlic minced 4 green chiles roasted, skin removed, seeded, and rough chopped. Hatch, Pueblo, or Anaheim peppers. 2 tablespoons chili powder 2 teaspoons salt 2 teaspoons oregano Mexican Oregano preferred. 2 teaspoons cumin 28 … Read more
INGREDIENTS2 to 2 1/2 pounds chuck roast, chopped into 2-inch chunks 1-2 tablespoons vegetable oil (I used light olive oil) generous salt and pepper 4 tablespoons butter (half stick) 1 onion, chopped 8 to 12 ounces mushrooms, quartered 1 teaspoon kosher salt 1/2 teaspoon cracked black pepper (or more to taste) 2 teaspoons paprika 1 … Read more
INGREDIENTS3 lbs oxtails 1 medium-sized yellow onion chopped 2 tbsp of my homemade BBQ rub/seasoning OR 2 tsp favorite store-bought BBQ seasoning 2 tbsp vegetable oil 3 cups BBQ sauce a desired amount of liquid smoke I used a little over 1 tbsp 3 cups beef broth OR chicken broth OR water For Complete Cooking … Read more
