cup all-purpose flour ▢3 teaspoons garlic powder ▢3 tablespoons lemon pepper seasoning ▢vegetable or peanut oil for frying Instructions ▢Rinse catfish fillets under cool water and lightly pat dry. Add the buttermilk to a shallow dish and coat the fillets in the buttermilk; set aside. ▢In a shallow bowl stir together the cornmeal, flour, garlic … Read more
Baked Shrimp with a simple Garlic Lemon Butter Sauce – this recipe couldn’t get any easier and you’ll be dreaming about this sauce! You get perfectly tender baked shrimp covered in a rich sauce that’s perfect for sopping up with fresh crusty bread. Plus you can’t beat the quick bake time here! Today we’ll be … Read more
Ingredients: -Green pepper -Onion -Carrot -Paprika -Powdered chicken stock -Black pepper -Tomato paste, salt and chicken spice Methods: -Cut veggies of your choice, add them in the roasting bag. Add chicken spice, black pepper, powdered chicken stock, paprika, 1 teaspoon of salt, 1 tablespoon of tomato paste. Add your chicken. Close tighten the roasting … Read more
Ingredients For The Roux ▢⅔ cup vegetable oil (or canola oil) ▢1 cup all-purpose flour For The Gumbo ▢12 oz andouille sausage (sliced, or kielbasa) ▢1 lb chicken tenderloins (chopped- *see note) ▢2 cups shrimp (peeled and deveined) ▢1 bunch celery (diced leaves and all) ▢1 green bell pepper (diced) ▢1 large yellow onion (diced) … Read more
The easiest recipe for cooking shrimp. The shrimp is sauteed in garlic butter and lemon sauce and completely ready in 10 minutes. Author: Valentina Prep Time: 5minutes minutes Cook Time: 5minutes minutes Total Time: 10minutes minutes Servings: 4 servings ingredients 1 lb large raw shrimp, peeled & deveined 8 Tbsp unsalted butter 2 garlic cloves, … Read more
2 lobster tails 4 tbsp unsalted butter, melted 1 tbsp lemon juice 1 garlic clove, minced Salt and pepper, to taste Fresh parsley, chopped for garnish Directions: Read more on next page
Fried chicken is an all-time favorite, but have you ever tried honey lemon pepper fried chicken? This unique twist on a classic dish is sure to tantalize your taste buds. The combination of sweet and tangy flavors with a crispy texture makes it a must-try dish. In this article, we will share with you a … Read more
Pushing the flavor sensation, this grilled beef steak over charcoal embers, marinated with lemon and red pepper flakes, finished with a touch of dry sherry, will have you wanting more. PREP TIME3hours hrs COOK TIME9minutes mins TOTAL TIME3hours hrs 9minutes mins INGREDIENTS US CustomaryMetric 1x2x3x 4 8oz T-bone Steak 2 each Garlic clove finely chopped … Read more
😍😋👌 : Ingredients: 1 pound large shrimp, peeled and deveined 4 tablespoons unsalted butter 4 cloves garlic, minced 1 tablespoon fresh lemon juice 1/2 teaspoon paprika 1/4 teaspoon red pepper flakes (optional, for a spicy kick) Salt and black pepper to taste Fresh parsley, chopped (for garnish) Lemon wedges (for serving) Instructions: In a large … Read more
Ingredients: For the Cake: 3/4 cup flour 2 tsp. ground cinnamon 1 tsp. baking powder 1/2 tsp. kosher salt 1/2 tsp. ground ginger 1/4 tsp. ground nutmeg 1/8 tsp. ground cloves 3 large eggs 1/2 cup granulated sugar 2 tbsp. vegetable oil 1 tsp. pure vanilla extract 3 medium carrots, shredded For Complete Cooking STEPS … Read more
