Chicken Tenders

Chicken Tenders

INGREDIENTS 1 lb chicken tenderloins white tendon removed 2 cups buttermilk 1 1/2 cups all-purpose flour 1/2 cup cornstarch 2 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1 tsp oregano 1 1/2 tsp salt or to taste 1/4 tsp black pepper or to taste 1/2 cup hot sauce 1/2 cup honey oil, … Read more

Chinese Spicy Crayfish

Chinese Spicy Crayfish

Ingredients 1200g crayfish green onions sliced ginger dry red peppers 1 tablespoon cooking wine 1 tablespoon soy sauce 1 teaspoon salt 3 star anise 50g cooking wine Sichuan pepper chicken powder 5 green chili peppers   Directions There are many ways to cook crayfish, including garlic flavor, thirteen-spice flavor, spicy flavor and so on. As … Read more

Penne pasta with meat balls

Penne pasta with meat balls

Penne pasta with meat balls is one of my go to comfort ultimate meals and this recipe is so easy and tasty Step 1 Prepare the meatballs 1kg Ground beef mix ¼ cup breadcrumbs ½ cup grated cheddar cheese 1 tblspn Knorrox All-in-one seasoning 1 tsp olive oil Combine all the ingredients in a large … Read more

ULTIMATE SMOKED TURKEY

Give your turkey the smoke it deserves. This bird is brined in our signature citrus brine kit, rubbed down with Turkey Rub, and smoked over none other than our Turkey Blend hardwood for flavor inside and out. INGREDIENTS MAIN 1 Whole (18-20 lb) turkey, thawed if frozen, giblets removed 1 Traeger Orange Brine and Turkey … Read more

Garlic Prawn Spaghetti

PREP TIME 5 minutes COOK TIME 15 minutes SERVES 2 Ingredients 200g (7 oz) spaghettini 1 tbsp vegetable oil 400g (14 oz) peeled and deveined prawns 4 garlic cloves, finely chopped ½ tsp chilli flakes 3 tbsp soy sauce 2 tbsp oyster sauce Spring onion & ginger sauce: 1 cup finely sliced spring onion (scallions) … Read more

Outback Steakhouse Alice Springs Chicken

Outback Steakhouse Alice Springs Chicken

This is a perfect duplicate of the famous Outback Steakhouse Alice Springs Chicken. This is really a simple recipe, Boneless Chicken Breast topped with Cheese and Bacon. This goes to prove that not all great dishes have tons of ingredients in order to make them taste as good as they do. Think about that next time … Read more

Garlic Parmesan Mushrooms

Garlic Parmesan Mushrooms

Garlic parmesan mushrooms are simple to make and pure bliss to eat. Golden-brown sauteed mushrooms are at their best in a garlic-parmesan cream sauce. Tender, sliced mushrooms swimming in a luxuriously creamy sauce should definitely be on the menu to cook tonight. With only 5 minutes of prep time, these mushrooms can grace the table almost any … Read more

White Chocolate Caramel Fudge

Ingredients: 1 can (14 ounces) sweetened condensed milk 1 cup white chocolate chips 1 cup caramel bits or caramel candies, unwrapped 1/4 cup unsalted butter 1 teaspoon vanilla extract Optional toppings: sea salt, chopped nuts, or additional caramel sauce Instructions: Line an 8×8-inch baking dish with parchment paper or aluminum foil, leaving some overhang for … Read more

German Chocolate Brownies

German Chocolate Brownies

Ingredients:For the Brownie Layer: 1 cup unsalted butter2 cups granulated sugar4 large eggs1 teaspoon vanilla extract1 cup all-purpose flour1/2 cup unsweetened cocoa powder1/4 teaspoon saltFor the Coconut Pecan Frosting: 1 cup evaporated milk1 cup granulated sugar3 large egg yolks1/2 cup unsalted butter1 teaspoon vanilla extract1 cup shredded coconut1 cup chopped pecans For Complete Cooking STEPS … Read more

STUFFING BALLS

STUFFING BALLS

This Stuffing Balls recipe is very easy to prepare and everyone loves it. Do not miss it. INGREDIENTS 1 cup Yellow Onion Finely Chopped 1 cup Unsalted Butter 1 cup Celery Finely Chopped ½ cup Parsley Chopped ½ tbsp Ground Sage 1 ½ tsp Dried Thyme Leaves 1 tsp Kosher Salt 1 tsp Black Pepper … Read more