*Ingredients °1 medium packet. softened philly cream cheese. °Two crescent-shaped tubes. °1/2 teaspoon of regular white sugar. °1/4 cup light brown sugar. °2 tbsp. melted butter. °1 C. of lemonade. °1 C. pure vanilla extract. +for glass: °2/3 m powdered sugar. °4 tbsp. of milk. °1 C. pure vanilla extract. *How to make a … Read more
This simple homemade recipe is TO DIE FOR! The butter makes these biscuits soft and moist on the inside, with a flaky crust on the outside. Add a little jam or jelly, and you’ve got heaven. Ingredients 2 1/2 cups all-purpose flour 2 cups buttermilk 1 stick butter 4 tsp baking powder 4 tsp sugar … Read more
These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. Ingredients: 1 (10 ounce) can prepared … Read more
The Grilled Cheese Sandwich is a classic and beloved dish, enjoyed by people of all ages. It’s simple, comforting, and oh-so-delicious! The secret to a perfect Grilled Cheese Sandwich is to get the right balance of crispy bread and melted cheese. This recipe is quick and easy to make, and can be customized to suit … Read more
Prepare to be transported to a world of warmth and comfort as we unveil the tantalizing recipe for Beef Stew in a Bread Bowl. This delightful dish combines tender, slow-cooked beef stew with the rustic charm of a crusty bread bowl, creating a culinary experience that will leave you feeling cozy and satisfied. Whether you’re … Read more
When the seasons change and fresh zucchini is in abundance, it’s the perfect time to whip up a comforting and nourishing Chunky Zucchini Soup with White Beans. This recipe combines the goodness of chunky zucchini, creamy white beans, and aromatic herbs and spices to create a satisfying and flavorful soup that will warm your soul. … Read more
Ingredients: °1 small onion °1 pound potatoes °1 Medium-sized egg °3 tbsp flour °1 pinch pepper °1 pinch salt °1 oil (for frying) For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
INGREDIENTS 2 lbs. Ground breakfast sausage2 lbs. Frozen hashbrown potatoes2 C. Shredded cheddar cheese9 Large eggs2 C. Milk1 Can diced green chilis drained1 tsp. Garlic powder½ tsp. Onion powderSalt and pepper to taste INSTRUCTIONS Continued on next page INSTRUCTIONS Preheat the oven to 350 degrees.Saute the sausage in a skillet over medium high heat on … Read more
Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large … Read more
Ingredients: 1 tablespoon olive oil 1 tablespoon butter 1 onion, finely diced 1 carrot, peeled and finely diced 1 rib celery, finely diced Salt Black pepper 4 cloves garlic, pressed through garlic press 1 pound ground beef (85/15 ratio lean to fat) 1 ½ teaspoons Italian seasoning ½ teaspoon white pepper 1 tablespoon tomato paste … Read more
