potatoes diced

potatoes diced

Ingredients: 4 large potatoes diced water enough to cover top of potatoes 1 cup diced onions 2 cups milk 3 chicken bouillon cubes 2 tablespoons flour 2 tablespoons dried parsley 1/2 teaspoon garlic powder 1 teaspoon dried basil 1 teaspoon salt 1 teaspoon pepper 1 teaspoon hot sauce 1 cup shredded cheddar cheese more to … Read more

Smoked Chicken Wings

Smoked Chicken Wings

INGREDIENTS: 2 pounds chicken wings 1 tablespoon paprika 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon salt 1 teaspoon pepper 1/2 cup unsalted butter, melted 1/4 cup hot sauce Continued on next page

Baked Crab Legs in Butter Sauce

Baked Crab Legs in Butter Sauce

INGREDIENTS: 500g crab legs. 1/2 cup melted butter. 2 teaspoons of Creole seasoning. 2 teaspoons chopped parsley. 1 teaspoon lemon juice. 2 teaspoons minced garlic. Lemon wedges for serving. Continued on next page

recette ultime de lasagnes bolognaise pour vous

recette ultime de lasagnes bolognaise pour vous

Ingrédients : 9 lasagnes nouilles 1 livre (450 grammes) de boeuf haché 1 livre (450 grammes) de porc haché 1 oignon finement haché 3 gousses d’ail hachées 1 carotte finement haché 1 tige de céleri finement haché 1 boîte (28 onces/800 grammes) de tomates concassées 2 cuillères à soupe de pâte de tomate 1 tasse … Read more

Sausage and Crescent Roll Casserole

Ingredients: 1 pound package pork breakfast sausage 1 (8-ounce) tube refrigerated crescent rolls 1 1/2 cups shredded mozzarella cheese 1/2 cup shredded cheddar cheese 6 large eggs 1 cup milk 1/2 teaspoon Tabasco sauce, I use Chipotle flavor 1/2 teaspoon salt 1/4 teaspoon pepper Continue Reading in next page

Mac and Cheese

Mac and Cheese

Ingredients: 12 ounces dry elbow macaroni ¼ cup butter ¼ cup flour 1 ½ cups milk 1 cup light cream about 10-12% MF ½ teaspoon dry mustard powder 1 teaspoon onion powder salt & pepper to taste 1 can condensed cheddar cheese soup optional 10.75 ounces 4 cups sharp cheddar divided ½ cup fresh parmesan … Read more

GEORGIA PEACH COBBLER!!!

GEORGIA PEACH COBBLER!!!

I love those recipes that we all grew up with, they are just too good to miss out on. This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, jut give a shot it won’t fail … Read more

SHRIMP FRANCESE

Prep Time:15minutes mins Cook Time:25minutes mins Total Time:40minutes mins Ingredients ▢1 ½ pounds colossal shrimp cleaned, deveined, and butterflied – around U15 count ▢5 large eggs beaten ▢¼ cup olive oil ▢8 tablespoons butter divided ▢3 cloves garlic minced ▢1 cup flour ▢¾ cup dry white wine ▢1 ½ cups low-sodium chicken stock ▢1 large lemon sliced ▢1 tablespoon lemon juice ▢salt and pepper to taste ▢¼ cup flat-leaf Italian parsley minced, divided Instructions Prepare a frying station with the butterflied shrimp, a bowl of flour, and … Read more