Homemade Caramel Cake
Ingredients Cake Frosting: Preheat oven to 350.Butter and flour two 9-inch cake pans.Sift 2 cups plus 2 tablespoons flour and salt into large bowl.Add sugar and whisk until blended.Combine butter and water in a saucepan.Bring to a boil and pour over the flour and sugar. Whisk until blended.Add the soda, buttermilk, eggs, and vanilla, and … Read more