Sure, here’s a simple recipe for Cheesy Garlic Breadsticks: Ingredients: 1 pound pizza dough (store-bought or homemade) 2 tablespoons unsalted butter, melted 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1 teaspoon dried oregano (optional) Marinara sauce for dipping (optional). Continued on … Read more
Italy is a land of culinary treasures, and one such delight that has captured hearts and palates around the world is the Sfogliatella Napoletana. A cherished pastry hailing from the historic city of Naples, Sfogliatella Napoletana is a delectable treat that marries layers of flaky pastry with a rich, sweet filling. This iconic Italian delicacy … Read more
Indulge in these delicious stuffed potato cakes that are crispy on the outside, filled with savory ground beef, onions, and gooey melted cheddar cheese. This recipe offers a delightful twist on traditional potato dishes, making it a perfect choice for a comforting meal or a tasty snack. Why You’ll Love This Recipe These stuffed potato … Read more
Indulge in these delicious stuffed potato cakes that are crispy on the outside, filled with savory ground beef, onions, and gooey melted cheddar cheese. This recipe offers a delightful twist on traditional potato dishes, making it a perfect choice for a comforting meal or a tasty snack. Why You’ll Love This Recipe These stuffed potato … Read more
Preparation Time Prep Time: 25 minutes Cook Time: 15 minutes Additional Time: 1 hour (for dough rising) Total Time: 1 hour 40 minutes Intensity Level Skill Level: Intermediate Ingredients For the Donuts: 2 1/4 teaspoons active dry yeast (1 packet) 1/4 cup warm water (110°F/45°C) 3/4 cup warm milk (110°F/45°C) 1/4 cup granulated sugar 1/4 … Read more
Preparation Time Prep Time: 25 minutes Cook Time: 15 minutes Additional Time: 1 hour (for dough rising) Total Time: 1 hour 40 minutes Intensity Level Skill Level: Intermediate Ingredients For the Donuts: 2 1/4 teaspoons active dry yeast (1 packet) 1/4 cup warm water (110°F/45°C) 3/4 cup warm milk (110°F/45°C) 1/4 cup granulated sugar 1/4 … Read more
A special fruit pavé is a delightful dessert featuring layers of fresh fruit and creamy filling, similar to a layered cake or a French dessert called “pavé” (which means “paving stone” in French). Here’s a recipe to create a beautiful and delicious fruit pavé: Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/4 … Read more
Preparation Time: 3 hours (includes rising time) Cooking Time: 30 minutes Total Time: 3 hours 30 minutes Difficulty Level: Moderate Yield: 1 loaf (12 slices) Ingredients: 2 3/4 cups (350g) bread flour 2 tbsp (25g) sugar 1 tsp (5g) salt 2 1/4 tsp (7g) instant yeast 1/2 cup (120ml) milk, warmed 1/4 cup (60ml) water, … Read more
Ingredients: For the Meatballs: 1 lb (450g) ground beef 1/4 cup (25g) breadcrumbs 1/4 cup (25g) grated Parmesan cheese 1 large egg 2 cloves garlic, minced 2 tbsp chopped fresh parsley (or 1 tsp dried parsley) 1 tsp dried oregano 1/2 tsp salt 1/4 tsp black pepper For the Soup: 1 tbsp olive oil 1 … Read more
Two of any guy’s favourite dishes, at the same time! Let’s take two comfort foods: shepherd’s pie (or cottage pie, to actually be more accurate, since I’m using beef) and baked potatoes and turn them into one handy little meal. This is a great meal to prep ahead, since the filling can be made and … Read more
