The School Pizza Recipe – Don’t Lose This Recipe
Ingredients For the Crust: 3/4 cup flour 1/4 cup milk powder 2 teaspoons sugar 1 packet rapid-rise yeast 3/4 teaspoon salt 1/3 cup hot water (110–115°F) 1/2 teaspoon vegetable oil For the Filling: 1/2 pound Italian salami 1/2 pound ground chuck 1/2 teaspoon chili powder 1/2 teaspoon salt 8 oz sharp mozzarella cheese (brick) For … Read more