Twice-Baked Potatoes
Ultimate Twice-Baked Potatoes
Ingredients:
– 4 large russet potatoes
– 1 tablespoon olive oil
– Salt and black pepper to taste
– 1/2 cup sour cream
– 1/4 cup milk
– 1 cup shredded cheddar cheese
– 1/4 cup cooked diced chicken
– 2 green onions, chopped
Directions:
CONTINUE READING NEXT PAGE