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Stuffed Pepper Casserole

Stuffed Pepper Casserole

Ingredients:

1 pound extra-lean ground turkey or lean ground beef
2 bell peppers, chopped
1 onion, finely chopped
3 cloves garlic, minced
1 tablespoon Worcestershire sauce
1 (15 oz) can low-sodium beef broth
1 (15 oz) can diced tomatoes (no sugar added)
1 cup uncooked brown rice (or cauliflower rice for fewer points)
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 teaspoon black pepper
3/4 cup reduced-fat Mozzarella cheese, shredded
3/4 cup reduced-fat cheddar cheese, shredded
Instructions:

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