Cheesy Vegetable Rice Bake is a healthy, filling, and flavorful dish that combines nutritious vegetables with rice, eggs, and mozzarella cheese to create a hearty meal that’s perfect for lunch or dinner. This recipe features a delicious blend of vegetables, including broccoli, carrots, bell peppers, and onions, all baked together with fluffy rice and topped with melted mozzarella. The finishing touch comes from a refreshing yogurt and soy sauce dressing, enhanced with fresh herbs like dill and parsley. Whether you’re looking for a comforting family dinner or a satisfying vegetarian option, this rice bake will hit the spot.
Full Recipe:
Ingredients:
For the Rice Bake:
4 large eggs
1 cup rice (uncooked)
1 head of broccoli (cut into florets)
1 onion (chopped)
1 carrot (peeled and grated or finely chopped)
1 bell pepper (chopped)
1 clove of garlic (minced)
Salt, to taste
Black pepper, to taste
Vegetable oil (for sautéing)
A handful of cherry tomatoes (halved)
100 grams mozzarella cheese (shredded)
For the Yogurt Soy Sauce Dressing:
4 tablespoons plain yogurt
2 tablespoons soy sauce
Fresh dill (chopped, to taste)
Fresh parsley (chopped, to taste)
Steps to Make Cheesy Vegetable Rice Bake with Yogurt Soy Sauce Dressing:
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