This Cheesy Garlic Parmesan Cauliflower is the ultimate side dish that will elevate any meal! Roasted to perfection with garlic and Italian herbs, then smothered in gooey mozzarella and crispy Parmesan, it’s a savory, cheesy treat that’s simple to prepare and bursting with flavor. Whether you’re serving it alongside chicken, steak, or pasta, this dish is sure to be a hit with the whole family!
Ingredients
1 large head of cauliflower, cut into florets
3 tbsp olive oil
4 cloves garlic, minced
1/2 cup grated Parmesan cheese
1 cup shredded mozzarella cheese
1 tsp dried Italian seasoning
1/2 tsp salt
1/4 tsp black pepper
Fresh parsley, chopped (for garnish)
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Instructions
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