A fresh, crunchy, and creamy salad thatβs perfect for any occasion! π
π₯ Ingredients:
– 4 cups frozen peas, thawed
– 1/2 cup red onion, finely diced
– 1 cup sharp cheddar cheese, cubed or shredded
– 6 slices bacon, cooked and crumbled
– 1/2 cup mayonnaise
– 2 tbsp sour cream
– 1 tbsp apple cider vinegar
– Salt and pepper to taste
π₯ Directions:
1οΈβ£ In a large bowl, combine the thawed peas, diced red onion, cheddar cheese, and crumbled bacon.
2οΈβ£ In a separate small bowl, mix together the mayonnaise, sour cream, apple cider vinegar, salt, and pepper until smooth.
3οΈβ£ Pour the dressing over the pea mixture and toss gently to combine, making sure everything is evenly coated.
4οΈβ£ Chill in the refrigerator for at least 1 hour before serving to let the flavors meld.
Serve and enjoy! This creamy pea salad is a perfect side dish for BBQs, potlucks.
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Creamy Pea Salad π₯
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