Start your day with a delicious and satisfying breakfast roll that’s packed with flavor and nutrition. This recipe features a round bun filled with a perfectly cooked egg (or quail eggs), savory ham, and melted cheese. Topped with fresh tomatoes and spring onions, this breakfast roll is not only easy to make but also a fantastic way to fuel your morning.
Whether you’re rushing to get out the door or looking for a cozy weekend breakfast, this roll is versatile enough for any occasion. Plus, it can be prepared in under 30 minutes, making it a convenient choice for busy mornings. Let’s dive into this simple yet delicious recipe!
Full Recipe:
Ingredients
For One Breakfast Roll:
1 round bun (burger bun or any preferred type)
1 chicken egg (or 4 quail eggs)
20-30g ham (smoked or cooked ham)
2 slices of cheese (e.g., cheddar or mozzarella)
Tomato pieces (fresh or roasted)
Salt and pepper to taste
Spring onions (for garnish)
Butter (for cooking)
Steps on How to Make It
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