Butter Pecan Cookies A Treat You Won’t Forget
Introduction
Butter Pecan Cookies are a classic Southern favorite, known for their rich buttery flavor and delightful crunch of toasted pecans. These cookies are perfect for the fall or holiday season, though they’re tempting enough to be enjoyed year-round. The buttery dough combined with the nutty pecans creates a melt-in-your-mouth experience that cookie lovers can’t resist. If you’re a fan of pecans and buttery goodness, this is the ultimate cookie recipe for you.
Ingredients
1 cup unsalted butter, melted
½ cup granulated sugar
1 cup brown sugar (packed)
2 large eggs
2 teaspoons vanilla extract
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 ½ cups pecans, toasted and chopped
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