Baked Ricotta Meatballs with Marinara

Ingredients:

– 1 pound ground beef or ground turkey
– 1 cup ricotta cheese
– 1/2 cup grated Parmesan cheese
– 1/2 cup breadcrumbs
– 1 large egg
– 2 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
– 2 cups marinara sauce
– Fresh basil leaves for garnish
– Olive oil for drizzling

Instructions:
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