Ingredients:
– 1 cup cheese tortellini
– 1 cup cherry tomatoes
– 1 cup fresh mozzarella balls (bocconcini)
– 1/2 cup black olives (pitted)
– 1/2 cup salami slices (cut into quarters)
– 1/2 cup roasted red peppers (sliced)
– Fresh basil leaves
– 1/4 cup olive oil
– 2 tablespoons balsamic vinegar
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Skewers (wooden or metal)
Instructions:
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