These delightful puff pastry snacks are ideal for any occasion, whether you’re hosting a gathering or just want a savory treat. Filled with a mix of cheese, tomato paste, and herbs, they’re simple to make and incredibly satisfying.
Ingredients:
Puff Pastry: 300 g (11 oz), thawed if frozen (3 sheets)
Tomato Paste: 40 g (1.4 oz)
Oregano: 10 g (0.4 oz)
Cheese: 150 g (5.3 oz), grated
Parsley: 20 g (0.7 oz), finely chopped
Egg: 1, beaten (for egg wash)
Instructions:
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