Preheat the oven to 375°F (190°C). Grease a 9×13-inch casserole dish.
In a large bowl, combine the cubed butternut squash, chopped apples, cooked sausage, maple syrup, cinnamon, and nutmeg.
Transfer the mixture to the prepared casserole dish.
In a separate bowl, mix the melted butter and brown sugar. Pour the mixture over the casserole. Sprinkle with chopped pecans, if using.
Bake for 35-40 minutes, or until the squash is tender and the topping is golden.
Prep Time: 15 minutes | Cook Time: 40 minutes | Servings: 6
Enjoy this hearty Butternut Squash and Apple Casserole with Sausage, perfect for a cozy meal! 🍂🍏
