This Spinach and Cheese Savory Bake is a quick and delicious dish that combines the fresh taste of spinach with the creamy richness of cheese. With its light, fluffy texture and delightful flavors, it makes for a perfect breakfast, brunch, or even a light dinner. Easy to prepare with simple ingredients, this recipe is a great way to enjoy a nutritious meal that’s both satisfying and wholesome.
Preparation Time: 15 minutes
Cooking Time: 25-30 minutes
Total Time: 40-45 minutes
Ingredients:
Onion: 1, chopped
Spinach: 1 bunch, chopped
Eggs: 3 large
Salt: 1 teaspoon
Black pepper: To taste
Garlic powder: To taste
Oil: 1/4 cup (50 ml)
Milk: 1/2 cup (80 ml)
Cream cheese: 1 tablespoon
Flour: 150 grams (approx. 1 1/4 cups)
Baking powder: 1 teaspoon (8 grams)
Triangular cheese slices: As needed for topping
Directions:
Continued on the next page