Ingredients :
For the Burger Patties:
1 lb (450g) ground beef
Salt and pepper to taste
1 tablespoon vegetable oil
For the Big Mac Sauce:
1/2 cup mayonnaise
2 tablespoons pickles, finely chopped
1 tablespoon yellow mustard
1 tablespoon white vinegar
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Additional Ingredients:
3 sesame seed hamburger buns
1 cup shredded iceberg lettuce
1/2 cup finely diced onion
6 slices American cheese
12 dill pickle slices
Instructions :
Continued on the next page
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Homemade Big Mac
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