Welcome to another delectable journey in the world of desserts! Today, we’re diving into the irresistible realm of Cream Cheese Peach Pie Delight. This delightful dessert is not only a feast for your taste buds but also a breeze to make. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is bound to impress. So, roll up your sleeves, preheat your oven, and start creating a sweet masterpiece that’ll have everyone asking for seconds.
Who is This Recipe For?
Cream Cheese Peach Pie Delight is for anyone who craves a taste of summer in every bite. If you’re a fan of the classic combination of sweet peaches and creamy goodness, this dessert will be a hit at your next gathering. It’s also a fantastic choice when you’re short on time but still want to serve a homemade treat that’ll leave a lasting impression.
Ingredients You’ll Need:
Gather these kitchen essentials before you begin:
1 package of white or yellow dry cake mix
1/3 cup butter, at room temperature
2 large eggs, divided
29-ounce can of peach slices, drained
8 ounces of Cream Cheese, at room temperature
1/3 cup of sugar
1 teaspoon Vanilla Extract
The Step-by-Step Directions:
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