Prepare the Cabbage:
Finely chop the cabbage and place it in a large bowl.
Add hot water to the cabbage bowl and stir the cabbage.
After a few minutes, remove the cabbage and transfer it to a bowl of cold water.
Squeeze the juice from the cabbage and finely chop it again.
Prepare the Ingredients:
Slice the green onions into small pieces.
Crack 6 eggs into a bowl with the cabbage.
Add black pepper, chili powder, and salt to the mixture.
Mix the cabbage well with the ingredients and spices.
Cook the Eggs:
Turn on the stove and heat a pan over medium heat.
Add 1 tbsp of cooking oil to the pan.
When the oil is hot, pour a thin layer of the egg mixture into the pan.
Fry the eggs over low heat, using a spoon to skillfully roll the eggs as they cook.
Continue to pour thin layers of the egg mixture, rolling each layer as it cooks, until all the eggs and cabbage are used.
Finish Cooking:
After rolling a small roll, pull the egg roll towards the edge of the pan for convenience.
Fry each side of the egg roll for about 30 seconds until the egg is cooked evenly.
Remove the egg roll from the pan and cut it into bite-sized pieces.
Serve:
Enjoy this super delicious lunch or dinner of Cabbage and Eggs.
This dish is easy, quick, and delicious.
Serving Suggestions:
Serve with a side of steamed rice or fresh salad.
Pair with a dipping sauce like soy sauce or chili sauce for extra flavor.
Cooking Tips:
Ensure the layers of the egg mixture are thin to make rolling easier and to prevent breaking.
Use low heat to cook the eggs slowly and evenly.
Nutritional Benefits:
Cabbage: Rich in vitamins C and K, and a good source of fiber.
Eggs: High-quality protein and essential vitamins and minerals.
Green Onions: Provide vitamins A and C and add a fresh flavor.
Dietary Information:
Gluten-free
Vegetarian
Storage:
Store any leftovers in an airtight container in the refrigerator for up to 2 days.
Reheat in a pan over medium heat or in the microwave until warmed through.
Why You’ll Love This Recipe:
Simple and quick to prepare with minimal ingredients.
Healthy and nutritious, making it a great option for any meal.
Versatile and can be customized with additional spices or vegetables.
The combination of cabbage and eggs creates a satisfying and flavorful dish.
Conclusion: This Cabbage and Egg Roll is a delightful and easy recipe that brings together simple ingredients to create a tasty and nutritious meal. Whether you’re looking for a quick breakfast, a light lunch, or a satisfying dinner, this dish has you covered. Enjoy the special flavor of this cabbage dish, and don’t forget to subscribe to my channel for more delicious recipes! Bon appétit!
