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Gourmet Cheeseburger Pie Recipe by Pioneer Woman

  1. Begin by preheating your oven to 400°F (200°C) and generously grease a 9-inch pie dish to ensure easy release.
  2. In a skillet over medium heat, cook the premium ground beef until it achieves a rich, golden brown hue, using a spoon to break it into bite-sized pieces.
  3. Incorporate the finely diced onion, garlic powder, onion powder, and season with salt and freshly ground black pepper to enhance the flavors. Cook until the onions are tender and the beef is impeccably cooked. Drain any excess grease for a leaner finish.
  4. Evenly distribute the cooked beef mixture along the bottom of the prepared pie dish. Sprinkle the high-quality shredded cheddar cheese over the beef, ensuring every bite is packed with cheesy goodness.
  5. In a mixing bowl, combine the fresh whole milk, all-purpose flour, large eggs, and baking powder, whisking until a velvety-smooth batter forms. Carefully pour this luscious mixture over the beef and cheese, covering the entire surface evenly.
  6. Transfer the assembled pie to the preheated oven and bake for 25-30 minutes, or until the crust achieves a sumptuous golden-brown hue and the filling is perfectly set.
  7. Once baked to perfection, remove the Cheeseburger Pie from the oven and allow it to cool slightly before slicing into generous portions.
  8. Serve each slice of this delectable Cheeseburger Pie with your preferred burger toppings, such as diced tomatoes, shredded lettuce, tangy pickles, classic ketchup, and zesty mustard. Prepare to savor every flavorful bite!

With its irresistible combination of savory flavors and hearty textures, this gourmet Cheeseburger Pie is sure to become a staple on your dining table, delighting friends and family alike with its unparalleled deliciousness. Enjoy the culinary journey!

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