Hey, foodie friends! I’ve got an absolute flavor bomb to share with you today – a recipe that has become a favorite of mine over the years. Get ready for some drool-worthy Cajun Butter Steak Bites with Mushrooms, cooked to perfection in an air fryer. This tasty, tender, and juicy dish is a breeze to make, perfect for those hectic weeknights when you need a quick yet delicious dinner. Pair it with veggies, rice, or pasta, and your taste buds are in for a treat!
Here’s what you’ll need:
Ingredients:
– A pound of succulent beef tenderloin
– A generous helping of oil (2 ½ tbsp)
– A sprinkle of Tony Chachere Creole Seasoning (½ tbsp)
– A dash of paprika (¾ tsp)
– A touch of onion powder (¾ tsp)
– A pinch of ground black pepper (¼ tsp)
– 2 cups of baby bella mushrooms, sliced to perfection
– 1 tbsp of oil
– 2 ½ tbsp of butter, for that creamy finish
Now, let’s get cooking:
Instructions:
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