Similar to canned corn, these vegetables can also be safe to use past their “best by” date. Properly stored canned green beans can remain good for consumption for up to 1-2 years past the indicated date. The quality may decline over time, with a potential loss of texture and flavor.
Make sure to check the can for any damage before use. If the can appears to be damaged or compromised, err on the side of caution and discard the product.
Canned Tuna
When stored correctly, canned tuna can be safe to eat for an extended period beyond the “best by” date. Typically, canned tuna can remain safe for consumption for up to 3-5 years past the “best by” date.
However, the quality of canned tuna may degrade over time. It’s essential to examine the can for any signs of damage or deterioration before using it. Additionally, be mindful of any changes in odor, texture, or appearance when opening the can. If the tuna smells off, has an unusual texture, or looks suspicious, it’s best to discard it.
