Short ingredient list. You won’t need to pick up a ton of groceries for this recipe. The glaze is made with just a few ingredients and beyond that, you need just a few basic seasonings.
Great flavor. Honey, soy sauce, and garlic on its own is a great flavor combo but I also added some seasonings to really enhance the dish.
This easy salmon recipe is made with a handful of seasonings and a few glaze ingredients, like honey, soy sauce, and garlic. See the recipe card below for measurements.
Salmon – I prefer to use skin-on salmon filets for this recipe. Fresh or frozen salmon will work but be sure to thaw frozen salmon completely ahead of time.
Seasonings – Salt, pepper, granulated garlic, paprika, and chili powder give this honey soy salmon a great savory flavor.
Olive oil
Honey – The base of our honey garlic glaze.
Soy sauce – Adds a savory umami flavor that pairs well with the other ingredients.
Garlic – Lots of freshly minced garlic is key to this recipe.
Lemon – Fresh lemon juice brightens the glaze.
How to Make Honey Glazed Salmon
This honey garlic glazed salmon recipe comes together in just 20 minutes!
Season the salmon. Dry the salmon with a paper towel. Combine the seasonings in a bowl. Generously season the salmon filets, then set aside.
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