Sauteed Shrimp with SpinachADVERTISEMENT INGREDIENTS1 lb (ca. 454 g) shrimp1–4 sweet potatoes (depending on how many you’re serving)Paleo seasoning or Primal Palate New BAE SeasoningTomatoesAvocadoSpinachFor Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friendsPrev post1 of 2Nextcontinue on next page