Slow Cooker Mango Chicken Curry

Ingredients:

600-800gm chicken thighs.
I tsp Chicken stock powder.
1 tbsp Brown sugar
2 cloves garlic.
1 Brown onion sliced.
2 carrots peeled and sliced.
1 can mango pieces, drained and roughly chopped.
1 can coconut milk.
2 tsp curry powder.
1 tsp tumeric.
1 tsp lemon/lime juice
Beans halved

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